Oak spatula (skinny)
$20.00
The skinny spatulas make light work for foods that like to stick to pans, like scrambled eggs or protein. The slightly pointy edge makes scraping easy. Pop them in a crock for easy access and display.
Wood spatulas are a natural choice as an alternative material to silicone spatulas. White oak is considered a hard wood and will stand up to heat and cold temps while cooking.
To clean: Avoid soaking wood in water since expanding and contracting of wood can break down it’s strength overtime. To keep your spoons in good shape and conditioned, rub food grade mineral oil on occasionally.
Length: 10.25”
Width: 1.5”
EASY spatulas are designed by Cecilie Manz for Rig Tig, a Danish company collaborating with Danish and international designers.
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